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Celebration

Ethiopia, Costa Rica

A radiant symphony of flavors meticulously curated from the sun-kissed landscapes of Sidama, Ethiopia, and the renowned Las Lajas Farm in Costa Rica. For eleven consecutive years, we’ve been perfecting this seasonal masterpiece, delivering a jubilant holiday coffee experi-ence that encapsulates the spirit of celebration.


Both of these coffees undergo a natural processing method that accentuates their inherent fruity tones. Sun-drying imbues the beans with the vibrant essence of ripe berries and citrus, infusing the Celebration Blend with an invigorating and lively character.


In marking our 11th anniversary of crafting the Celebration Blend, each cup reflects a legacy of quality and an unwavering commitment to excellence. Immerse yourself in the jubilant spirit of the season with every sip, as we raise our cups to over a decade of crafting this exceptional blend in honor of joyous moments and the rich diversity of coffee craftsmanship.


As you gather with family and friends around the fireplace or festive table, let the rich aromas and distinct flavors of the blend become a centerpiece of shared moments and cherished conversations.

Grind Size

Bean Origins

Flavor Notes

Fruity-Sweetness

Cherry

Citrus

Berry

Region

Ethiopia, Costa Rica

Farm

Sidama, Ethiopia and Las Lajas Farm, Costa Rica

Method

natural