Ethiopia, Nguisse Nare Natural

Sidama Zone of Ethiopia

Nguisse Nare is a farmer and coffee exporter in Bensa, in the Sidama region of Ethiopia. He farms about 10 hectares at roughly 2,300 meters and buys cherry from about 60 registered neighboring growers. The cherry is floated and then dried whole on raised beds for about 20 days. This Grade 1 natural lot comes from the Huro area and is planted to the 74158 variety. We buy it through Crop to Cup, who have worked with Nguisse Nare since 2023.

Tasting notes: blueberry, cherry, chocolate fudge, pomegranate, and grapefruit.

• 
  Origin: Huro, Bensa, Sidama, Ethiopia


• 
  Producer: Nguisse Nare and about 60 registered outgrowers


• 
  Process: Natural, dried on raised beds


• 
  Variety: 74158


• 
  Elevation: 2,250 MASL


• 
  Grade: 1